Tanduay Asian Rum Silver recently won a gold medal at the esteemed 2024 San Diego Spirits Festival in California. The event, known as the major “Cocktail Cultural” extravaganza, has been held annually for 15 years to advance the industry and all it encompasses.
“This award signifies the dedication and hard work that goes into making Tanduay rums. From the selection of quality heirloom sugarcane to its aging and packaging — we make sure that we give our customers only the best products from the Philippines,” said Roy Kristoffer Sumang, Tanduay International Business Development Manager.
Tanduay Asian Rum Silver is the recipient of many awards. A silky smooth silver rum, it is aged up to 5 years in bourbon barrels and has a taste profile of green ripe fruits with hints of burnt sugar, mandarin, and vanilla. It can be enjoyed sipping straight or mixed in cocktails.
“We would like to thank the San Diego Spirits Festival for recognizing the Tanduay Asian Rum Silver. This year’s award is especially meaningful to us as Tanduay is celebrating its 170th year,” Sumang said.
Founded in 1854, Tanduay is one of the most popular spirits in the Philippines. It started as a small distillery in the island of Luzon and has since expanded its operations throughout the country. Internationally, it is present in North and South America, Asia, Middle East, and Europe.
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